Mark the 35th birthday of the famous Puku Puku Tai series with this special edition bursting with strawberry whipped cream flavor, inspired by Japan’s classic Christmas shortcake. This Happy Birthday Puku Puku Tai is a fun fish-shaped treat, echoing the beloved Taiyaki snack. Its crunchy monaka wafer and fluffy strawberry chocolate centre make it a delightful, airy bite—ideal for sharing joy or adding a festive twist to any celebration.
Ingredients & Nutrition:Â
WHEAT flour, starch, vegetable oil, sugar, salt, LACTOSE (MILK), cocoa butter, MILK, CREAM (MILK), skimmed MILK, thickener (distarch phosphate (E1412)), flavourings, emulsifier (lecithins (SOYA) (E322)), potassium chloride, colour (beetroot red (E162)), acidity regulators (sodium carbonates (E500)).
| Nutrient | Per 100g |
|---|---|
| Energy | 2217 kJ / 528 kcal |
| Fat | 28.2 g |
| – of which saturates | 13.6 g |
| Carbohydrate | 61.8 g |
| – of which sugars | 59.8 g |
| Fibre | Not declared |
| Protein | 6.0 g |
| Salt | 0.4 g |





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