Spice up your taste buds with Samyang Buldak Mala Spicy Ramen – the ultra-spicy version of the renowned hot chicken ramen, amped up with the zesty, numbing flavors of Sichuan-style mala. This blazing Korean instant noodle packs a tongue-tingling kick with the help of Chinese peppercorns, star anise, and chili extract.
Ingredients & Nutrition:Â
Noodles (75%): WHEAT flour (50%), modified tapioca starch (11%), refined palm oil (10%), vital WHEAT gluten, refined salt, glycerin, SOYBEAN oil, thickener: guar gum (E412); purified water, acidity regulators: potassium carbonate (E501), sodium carbonate (E500), disodium phosphate (E339), citric acid (E330); emulsifier: lecithins (E322); green tea flavour oil.
Soup base (23.6%): Water, SOYA sauce, white sugar, artificial chicken flavour, SOYBEAN oil, spices (red pepper powder, star anise, fennel, coriander), onion, black pepper powder, refined salt, garlic, maltodextrin, modified potato starch, Chinese pepper concentrate, chilli extract, paprika powder, corn starch, yeast extract.
Flake mix (1.3%): Dried cabbage, dried carrot, dried bok choy, textured vegetable protein, dried oak mushroom.
| Nutrient | Per 100g |
|---|---|
| Energy | ~1711 kJ / 409 kcal |
| Fat | 11.9 g |
| – of which saturates | 5.2 g |
| Carbohydrate | 67.4 g |
| – of which sugars | 7.4 g |
| Protein | 8.1 g |
| Salt | 1.1 g |









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